33 Restaurant-Food Service jobs

$200 Bonus paid after successful completion of 90 days working as a Server Assistant!   Summary This position requires an individual to be detail orientated, familiar with current sanitation procedures, excellent communication skills, anticipating guest’s needs and working closely with co-workers.   Essential Duties and Responsibilities include the following. Other duties may be assigned.   Have complete understanding of menu item.   Follow sequence of service standards.   Perform all side work duties as assigned.   Able to converse with guests and address needs as required.   Work with bartender on stocking and cleaning areas of bar as required.   Maintain and inventory equipment on monthly basis to insure adequate counts for service.   Supervisory Responsibilities This job has no supervisory responsibilities.   Qualifications To perform this job successfully, an individual must be able...

$800 Bonus paid after successful completion of 90 days working as a Lead Cook!   Summary Ensure the highest quality food preparation and presentation in the kitchen stations.                                                Essential Duties and Responsibilities include the following. Other duties may be assigned.   In the absence of a Chef-on-Duty, check product quality and consistency, and assist in inventory.   Generate a written warehouse order when needed if there is no Chef-on-Duty.   Prepare all 5 mother sauces along with their derivative sauces.   Manage shift break for peers.   Coordinate with the front-of-the-house (FOH) in expediting the line.   Sign off on Time & Temperature and Two-Stage Cooling Log Sheets.   Prepare all necessary menu items and specialty items, Banquet menu items - including soups and sauces, as directed by the Chef-on-Duty.   Communicate effectively with both front and back of...

$800 Bonus paid after successful completion of 90 days working as a Cook II!   Summary Ensure the highest quality food preparation and presentation in the kitchen stations.     Essential Duties and Responsibilities include the following. Other duties may be assigned.   Prepare all necessary menu items and specialty items - like Banquet menu items - including soups and sauces, as directed by the Chef-on-Duty.   Demonstrate knowledge and understanding by executing quality food production and presentation.   Communicate effectively with both the front and back of house staff.   Take daily inventory of the production walk-ins, produce a production list based on this information and present it to the Chef-on-Duty for verification.   Communicate with peers on daily tasks, production checklist and Casino events.   Prepare hot food, cold food sandwiches, salads and dressings as needed.   Operate machineries such as Power...

$800 Bonus paid after successful completion of 90 days working as a Cook I!   Summary Ensure the highest quality food preparation and presentation in the kitchen stations.                                                 Essential Duties and Responsibilities include the following. Other duties may be assigned.   In-house training to prepare all necessary menu items, including soups and sauces, as directed by the Chef-on-Duty.   In-house training to operate large volume cooking equipment such as Grill, Deep Fryers, Griddles, Salamander, Stove Tops, Ovens, Braiser, and Steamer along with new equipment in the future.   Basic and simple preparation of Mexican, Italian, and American Cuisine.   In-house training to be skillful in grill, sauté, and broiling techniques.   In-house training with culinary management to operate machineries, such as Power Mixers, Slicer, Emulsifier, Steamer, etc., documented with signature sheets....

$800 Bonus paid after successful completion of 90 days working as a Banquet Houseman!   Summary Set up and break down of all banquet functions. Moves all tables and chairs. props and audio/visual equipment. Also takes inventory of all banquet equipment on a regular basis. Interacts with the guest to insure settings are to exact specifications.   Essential Duties And Responsibilities  include the following. Other duties may be assigned.   Set up all functions according to diagram or verbal instructions provided by the Banquet Manager, which will include all tables, chairs, audio visual needs, staging, dance floor, special props, skirting and dressing of all buffet tables and special materials tables.   Break down all functions when instructed by Banquet Manager.   Inventory all wood, dance floor and edging, portable bars, audio visual equipment, chairs, chafing dishes and specialty items on a quarterly basis.   Transport all equipment...

Summary Manages the day to day operations of Cache Creek Casino Resort’s fine dining steak and seafood restaurant. Insure a high quality of dining experience for all Guests through continuous training of Service Staff and open communication with all support Departments.   Essential Duties and Responsibilities include the following. Other duties may be assigned.   Promote Cache Creek Casino Resort in a positive manner.   Manage all Administrative duties to include: scheduling of staffing, performance reviews, attendance, coach and counseling.   Train staff on all sequence of service standards according to mandatory training program and holds staff accountable to them.   Master the Micros point of Sale System.   Master Eatec Requisitioning System.   Responsible for monitoring service levels on the dining room floor and adjusting staffing as needed.   Completes paperwork, daily reports, menu analysis, cost analysis, monthly...

$800 Bonus paid after successful completion of 90 days working as a Restaurant Host/Cashier!   Summary Complete customer service of greeting guests in a warm, courteous, friendly manner with a smile in a timely manner.   Essential Duties and Responsibilities  include the following. Other duties may be assigned.   Greet and seat customers.   Ensure guest recognition by remembering names, faces, and information that makes each guest feel unique.   Receives cash from customers in payment for meals. Operates cash register.   Makes change and issues receipts or tickets to customer.   Reads and records totals shown on cash register tape and verifies against cash on hand.   Must relay all customer complaints no matter how small.   Serve ice water, bread, butter, if server is unavailable.   Maintain eye contact at all times.   Supervisory Responsibilities This job has no supervisory responsibilities....

Summary Manage by shift, the daily operations of Culinary in restaurant. To observe cooking Staff and assist when necessary to insure all food product is prepared according to standard. To work with front of the house management to insure smooth operations and high quality guest service.                                                Essential Duties and Responsibilities include the following. Other duties may be assigned.   Promote Cache Creek Casino Resort in a positive manner.   Manage by shift Culinary Staff in restaurant.   Coach and counsel staff as required.   Execute menu as prescribes by recipe standards.   Manage portion control and FIFO of all food product.   Requisition from I.P. system all food product to restaurant inventory and maintain clean storage areas.   Expedite line and observe plates leaving kitchen.   Assist in smooth operation of FOH by communicating all important culinary information...

Summary Manage by shift, the daily operations of Culinary in restaurant. To observe cooking Staff and assist when necessary to insure all food product is prepared according to standard. To work with front of the house management to insure smooth operations and high quality guest service.                                                Essential Duties and Responsibilities include the following. Other duties may be assigned.   Promote Cache Creek Casino Resort in a positive manner.   Manage by shift Culinary Staff in restaurant.   Coach and counsel staff as required.   Execute menu as prescribes by recipe standards.   Manage portion control and FIFO of all food product.   Requisition from I.P. system all food product to restaurant inventory and maintain clean storage areas.   Expedite line and observe plates leaving kitchen.   Assist in smooth operation of FOH by communicating all important culinary information...

$200 Bonus paid after successful completion of 90 days working as a Server Assistant!   Summary This position requires an individual to be detail orientated, familiar with current sanitation procedures, excellent communication skills, anticipating guest’s needs and working closely with co-workers.   Essential Duties and Responsibilities include the following. Other duties may be assigned.   Have complete understanding of menu item.   Follow sequence of service standards.   Perform all side work duties as assigned.   Able to converse with guests and address needs as required.   Work with bartender on stocking and cleaning areas of bar as required.   Maintain and inventory equipment on monthly basis to insure adequate counts for service.   Supervisory Responsibilities This job has no supervisory responsibilities.   Qualifications To perform this job successfully, an individual must be able...

$200 Bonus paid after successful completion of 90 days working as a Room Service Attendant!   Summary To provide an excellent in-room dining experience to our diverse guests. Exemplify excellent guest service and extensive food and beverage knowledge.   Essential Duties and Responsibilities include the following. Other duties may be assigned.   Promote Cache Creek Casino Resort in a positive manner.   Practice all sequence of service standard tasks as prescribed.   Answer all phones and take orders from guests.   Delivers orders to the room and set table for a favorable guest dining experience.   Opens and serves bottles of wine or champagne according to the specified standards.   Pick up the tables upon meal completion.   Communicate effectively with other departments as required.   Maintains professional demeanor in all guest interactions and provides prompt, friendly, courteous, and cheerful phone...

$800 Bonus paid after successful completion of 90 days working as a Restaurant Host!   Summary To provide an excellent greeting and departure for restaurant guests.  Exemplify excellent guest service and communication skills.   Essential Duties and Responsibilities include the following. Other duties may be assigned.   Thoroughly communicate promotions, food and beverage menu, and general restaurant/casino information to guests with confidence.   Ensure guest recognition by remembering names, faces, and information that makes each guest feel unique.   Properly address all guest complaints by communicating with the MOD.   Maintain eye contact and stay alert.   Assist with food service and carry a 27” oval tray in a traditional restaurant style containing hot and cold food items.     Obtain TIPS certificate and Guest Service Training within 90 days of employment.    May assist service staff with bussing tables....

Summary Directs culinary staff in restaurant to deliver high quality cuisine. Will work with (FOH) Front Of House Management to insure consistent high quality guest service.                                                    Essential Duties and Responsibilities include the following. Other duties may be assigned.   Develop and execute all recipes   Manage culinary staff   Train and develop staff   Manage food costs to budget   Manage labor costs to budget   Manage physical plant equipment through preventative maintenance program to insure repairs and service are completed on time.   Manage sanitation and safety to accepted standards   Expedite service of food product during operating hours   Manage smooth operational flow with front of the house to ensure guest satisfaction   Perform table visitations with guests to receive feedback on food product   Develop and market daily specials...

$800 Bonus paid after successful completion of 90 days working as a Prep Cook! Plus we will train you!   Summary                                              The Prep Cook ensures the highest quality food is prepared per the exact recipe specifications at all times. The Prep Cook is responsible for all aspects of their assigned station, completes all items on the daily preparation list, and assists the Cooks to ensure the stations are stocked with basic, critical items throughout the shift. The Prep Cook is responsible for cleaning, sanitizing, maintains equipment, utensils and tools.   Essential Duties and Responsibilities include the following. Other duties may be assigned.   Complete assigned prep work to stock and set up stations.   Prepare cold food sandwiches, salads and dressing.   Basic vegetable prep, slicing dicing and proper handling.   Preparation and handling of meat, fish, starches and vegetables.   Basic hot...

$800 bonus paid after successful completion of 90 days working as a Cook!   Summary    Responsible for making sushi and other offerings in compliance with recipes and standards at Chang Shou, while delivering an exceptional guest experience.                                                  Essential Duties and Responsibilities include the following. Other duties may be assigned.   Promote Cache Creek Casino Resort in a positive manner.   Assign tasks to employees with approval from sous chef.   Prepare cold food, sandwiches and dressings.   Basic vegetable prep, slicing, dicing and proper handling.   Preparation and handling of meat, fish and starches etc.   Basic hot food preparation.   Frying, baking, grilling, roasting and poaching techniques.   Saucier, butter sauces and other sauces.   Prepare all necessary menu items including soups and sauces as directed by sous chef.   Employee dining room...

$800 bonus paid after successful completion of 90 days working as a Cook!   Summary Prepare all food items according to standardized recipes. Ensure lines are set and fully stocked with fresh ingredients prior to each shift. Prepare Sushi station prior to opening. Prepare and check daily specials. Assign cooks working station and break time. Check the stock and fill the requisition form. Complete daily side duties in a timely manner, and in quantities appropriate for business volume.                       Essential Duties and Responsibilities include the following. Other duties may be assigned.   Responsible for the preparation of all food items in the kitchen on their shift in addition to the following:   Prepares and directs the preparation of all food items in soup station, wok stations and prep station. Prepares requisition for ordering Puts away daily deliveries (Weight up to 100 lbs) Washes and Cleans Vegetables Marinate...

$200 Bonus paid after successful completion of 90 days working as a High Roller Butler!   Summary To provide Guest Service to Guests who visit the lounge for dining and cocktails.  To insure that Guests receive the highest level of professional, consistent service.   Essential Duties and Responsibilities include the following. Other duties may be assigned.   Promote Cache Creek Casino Resort in a positive manner.   Communicate with Supervisor daily.   Take beverage orders from guests including alcohol and non-alcoholic drinks.   Server must be able to describe Chef’s specially prepared dishes, featured wines/spirits, promotions, and thoroughly answer questions with confidence.   Carry a 12”-15” tray containing hot and cold food items.   Perform steps of service and maintain service standards.   Practice Safety and Sanitation techniques.   Obtain TIPS certificate and Guest Service Training within 90 days of...

$800 Bonus paid after successful completion of 90 days working as a Food Runner!   Summary Greet the guest, take orders and enter into POS system then process payment. Expedite the food serving process by running food orders that are submitted through the POS system.   Essential Duties and Responsibilities include the following. Other duties may be assigned.   Take guest order, collect payments and process through POS system   Deliver food orders to guests dining in a full service restaurant.    Present proper food items by seat position according to the ticket.   Carry a 27” oval tray in a traditional restaurant style containing hot and cold food items.    Successfully pass Micros 101 and obtain general knowledge and skills in operating POS system.   Read tickets, place proper food items on tray, and assure food is delivered timely hot and/or cold.   Bus, clean and re-set tables   Transport dishes to and...

$200 Bonus paid after successful completion of 90 days working as a Food & Beverage Server!   Summary To provide an excellent dining experience to our diversified guests. Exemplify excellent guest service and extensive food and beverage knowledge.   Essential Duties and Responsibilities include the following. Other duties may be assigned.   Take food and beverage orders from guests.   Server must be able to describe Chef’s special, featured wines/spirits, promotions, and thoroughly answer menu questions with confidence.   Deliver food orders to guests dining in a full service restaurant.    Carry a 27” oval tray in a traditional restaurant style containing hot and cold food items.   Perform steps of service and maintain restaurant service standards.   Practice Safety and Sanitation techniques.   Obtain TIPS certificate and Guest Service Training within 90 days of employment.   Perform proper table side wine...

$800 bonus paid after successful completion of 90 days working as a Cook!   Summary Preparing all food items according to standardized recipes. Ensure lines are set and fully stocked with fresh ingredients prior to each shift. Prepare and check daily specials. Complete daily side duties in a timely manner, and in quantities appropriate for business volume.   Essential Duties and Responsibilities include the following. Other duties may be assigned.    Put away daily deliveries (weighing up to 100 lb)   Wash and clean vegetables   Marinate Chicken, Roast Duck, Chinese BBQ Pork, Soup Stock, Etc.   Prepare all the sauces according to the recipe.   Chop, grind, slice, bone and cut meats   Prepare Fish and Shellfish to specified recipes   Mix and blend Chinese spices as needed   Work the following stations: Dessert Station,  Grill Station,  Soup Station,  Roasting Station,  Deep Fryer Station,  Wok Station and...