35 Restaurant-Food Service jobs

Markstein Beverage Co. of Sacramento is currently experiencing an unprecedented demand for our products. We are hiring IMMEDIATELY to sustain the demands of our community and ease pressure on our existing team. TO BE CONSIDERED FOR THIS POSITION, PLEASE  CLICK HERE Primary Responsibilities: Our Merchandisers visit assigned accounts, increasing the visibility of the Company’s products by filling shelves, building displays, and organizing backroom inventory. They provide a high level of customer service and maintain a professional rapport with retail personnel. Essential Functions: Drive to customer accounts to manage, rotate and maintain company product Maintain a clean and organized backroom Build creative, accessible displays in retail accounts Interact respectfully and maintain dialog with inter-company departments and customers Adhere to all merchandising department and company policies, procedures and set standards Requirements and Competencies: High school...

Summary At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences.  As a member of the properties Executive Committee, the Director of Events is a highly visible role with exposure to Senior and Corporate leadership.  This position reports to the hotel General Manager.   The Director of Events manages overall Event Sales and Event Planning standards including supervision of Event Managers and administrative staff and overall responsibility for Event Services.  Areas of emphasis include on-going training of staff and other administrative duties.  Achieve individual booking goals and has overall responsibility for achieving property Event goals.  The Director should be proficient in all aspects of the Event Manager position. Duties include: Responsible for short and long term planning and the management of Event Sales and Event Planning Develop...

Job Summary The General Manager is a polished well-spoken and well-regarded ambassador who carries a strong vision for their hotel. He or she is charged with responsibility for all aspects of operations for their assigned property; providing support supervision and guidance to their management team and front line associates. He or she will ensure that financial performance is optimized that high quality product and service levels are maintained and that the hotel is operated in compliance with state federal and local regulations as well as Company and brand standards. The General Manager will establish priorities and lead key operational initiatives such as the sales plan and budget development and execution of physical property improvement projects. They will provide hands on leadership to ensure that revenue is maximized while expenses are effectively controlled. They will serve as the linchpin for communications with guests and clients associates ownership corporate...

BARS/RESTAURANTS/OUTLETS Hourly/Entry Level Employee Part-time Summary The Food Server Assistant is responsible primarily for assisting the Food Server in serving the guest. This person must have good communication skills as well as the ability to lift, pull and push moderate weight. This is a fast-paced position with continual customer contact.   $500.00 New Hire Bonus is paid after the successful completion of 90 days of employment.  It is only available to colleagues new to Hyatt. Qualifications Must be available to work evenings, weekends and Holidays

A Steward is responsible for maintaining cleanliness and proper storage of all china glass and silver and ensuring the highest standards of sanitation. He/she is also responsible for assisting the kitchen staff in maintaining the cleanliness of the kitchen and all storage areas; specifically for cleaning all equipment utensils and the physical work area.  He/she is also responsible for assisting with proper food storage and rotation. El Lavaplatos es el responsable de mantener la limpieza guardar adecuadamente la vajilla vasos y cubiertos y asegurar el más alto grado de higiene. Es responsable también de ayudar al personal de la cocina a mantener limpias todas las áreas de almacenamiento y la cocina; específicamente de limpiar todos los equipos utensilios y el área física de trabajo. Además debe ayudar a almacenar y alternar adecuadamente los alimentos. Responsibilities Qualifications High School diploma or equivalent and/or experience in a hotel or a related field...

Summary At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences.        The Sales Manager is a fully competent individual who has experience in the sales process and function of a hotel. Responsibilities include selling guest rooms, meeting space and other Hyatt services to customer groups, managing accounts, and conducting site inspections, solicits and generates business. Duties also include preparing and presenting effective proposals, maintaining well organized documentation and reports, utilizes Hyatt systems and coordinates customer service requirements as appropriate. The Sales Manager will also participate and may lead event meetings, sales and other staff meetings. The Sales Manager also works as a team member with the sales and catering staff to in close contact with assigned Administrative Assistant and other support staff.      Hyatt is a...

Summary This culinary position requires good communication skills as well as at least two years of previous line and fine dining experience. A Culinary degree or related hotel experience preferred. Candidates should be able to perform all basic and intermediate cooking skills including preparation of soups, sauces, stocks, frying, broiling.    $500.00 New Hire Bonus is paid after the successful completion of 90 days of employment.  It is only available to colleagues new to Hyatt. Qualifications Requires good communication skills. 3 years of previous line experience preferred. Culinary degree or related hotel experience is preferred. Candidates should be able to perform all basic and intermediate cooking skills. Able to work multiple stations in the kitchen. Requires moderate supervision and training. Availability to work evenings, weekends and holidays.

Summary At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences.  Bartenders are responsible for providing libations and offering customized recommendations.  The right person should be familiar with the latest in mixology, bar equipment, and sanitation standards, with a focus on maintaining an attractive bar.  This position offers opportunity for casual conversation, creativity and allows for building on ones style and previous bartending experiences.  Preferred candidates will have understanding of state and local serving guidelines.   Hyatt associates work in an environment that demands exceptional performance yet reaps great rewards.  Whether it's career opportunities, job enrichment or a supportive work environment, if you are ready for this challenge, then we are ready for you. Qualifications A true desire to satisfy the needs of others in a...

Summary The Bar Back is responsible primarily for ensuring the bars are fully stocked. This person must have good communication skills as well as the ability to lift a moderate amount of weight. This is a fast paced position that will involve constant customer interaction.     At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing authentic hospitality and meaningful experiences to each and every guest.  Hyatt is a place where high expectations aren't just met-they're exceeded. It's a place of outstanding rewards, where talent opens doors to exciting challenges in the hospitality industry.    Hyatt associates work in an environment that demands exceptional performance yet reaps great rewards.    Hyatt has the best to offer in restaurant server jobs:  Whether it's career opportunities, job enrichment or a supportive work environment, if you are ready for this challenge, then we are ready for you....

Job Summary The Host is responsible for ensuring the prompt recognition and seating of all guests in outlets as assigned and assists the servers in providing attentive courteous and efficient service to guests throughout their dining experience. He/she is also responsible for assisting the cashier in the collection of payment for all guest transactions. Responsibilities Qualifications High School diploma and/or experience in a hotel or a related field preferred. Must be able to convey information and ideas clearly. Must be able to evaluate and select among alternative courses of action quickly and accurately. Must be able to multi task. Must be able to show initiative in job performance including anticipating what needs to be done before it becomes a necessity. Must routinely meet deadlines. Must be effective in handling problems in the workplace including anticipating preventing identifying and solving problems as necessary. Must have the ability to...

Eskaton Community -   Eskaton Lodge Cameron Park, The Trousdale, Eskaton Care Center Manzanita, Eskaton FountainWood Lodge Eskaton offers excellent health benefits for Full Time employees. Our PPO health plan provides medical, dental, Rx, and vision coverage effective the first of the month, following 60 days of employment. Eskaton Lodge Cameron Park – 1 On Call/Part Time Position – All Shifts The Trousdale – 1 Full Time Position – Varied Shifts Eskaton Care Center Manzanita – 1 On Call Position – Varied Shifts Eskaton FountainWood Lodge – 1 Full Time Position – Days     EOE/M/F/DISABLED/VET All Employment decisions are made without regard to race, color, religion, sex, sexual orientation, gender identity or national origin.

Eskaton Community -   Eskaton Lodge Cameron Park, Eskaton Care Center Greenhaven, Eskaton Monroe Lodge, The Trousdale, Eskaton Lodge Granite Bay Eskaton offers excellent health benefits for Full Time employees. Our PPO health plan provides medical, dental, Rx, and vision coverage effective the first of the month, following 60 days of employment. Eskaton Lodge Cameron Park – 1 Part Time Position – Varied Shifts Eskaton Care Center Greenhaven – 1 On Call Position – AM/PM Shift Eskaton Monroe Lodge – 1 Full Time Position – Days The Trousdale – 1 Full Time Position – Days Eskaton Lodge Granite Bay – 1 Temporary Position – Varied shifts               The Cook is responsible for the preparation and serving of meals for the residents, for cooking a variety of foods that ensure the highest quality and resident satisfaction, maintains cleanliness of food services area. supervises the kitchen staff in the absence of Manager or Lead Cook. Must have one to  two...

DESCRIPTION Looking for a full time position in Culinary Arts? ACC Maple Tree Village is looking for full time Prep Cook  who are dedicated to preserving the sanitized and safe environment of the newest ACC Senior Services Community providing Senior Living:Assisted Living and Memory Care services to older adults. ACC prioritizes employees and offers full-time employees reputable benefits which includes: Competitive pay with opportunities for increases and rewards Competitive Package: Health (Kaiser or Sutter HMO options 87% paid by employer), dental, vision, life ($10k), paid time off, tuition reimbursement, 403B, break room snack bar and more* Unlimited employee referral bonuses Growth and development paths specific to your interests Supervisor support with open door policy Reliable schedule Join an organization that cares about your professional development and growth. We have a formalized Career Advancement Program, tuition reimbursement, and...

The Salvation Army Job Description POSITION TITLE: Temporary Cook DEPARTMENT: Education Programs REPORTS TO: Director ECE FLSA STATUS: Seasonal, On-call  /Hourly   MISSION STATEMENT The Salvation Army, an international movement, is an evangelical part of the universal Christian church. Its message is based on the Bible. Its ministry is motivated by the love of God. Its mission is to preach the gospel of Jesus Christ and to meet human needs in His name without discrimination. BASIC PURPOSE The purpose of this position is to perform cooking duties and lead food preparation for children within the education and supplemental programs to include planning, ordering, and preparing meals. This position is also responsible to maintain necessary records and files as required by the USDA and Child and Adult Food Program (CACFP). ESSENTIAL DUTIES AND RESPONSIBILITIES Plans, prepares, and provides lightly seasoned, nutritionally adequate, and varied diet (including...

POSITION:                    Cook ( DN9K4301) DEPARTMENT:             Sacramento Social Services – Center of Hope Shelter SUPERVISOR:                Food Services Manager STATUS:                        Full-Time/Non-Exempt                                       The Salvation Army Mission Statement: The Salvation Army, an international movement, is an evangelical part of the universal Christian Church.  Its message is based on the Bible. Its ministry is motivated by the love for God. Its mission is to preach the gospel of Jesus Christ and to meet human needs in His name without discrimination.     BASIC PURPOSE This position assists with food preparation of meals for residents, serving of meals, cleaning the kitchen and maintaining a clean dining room and kitchen at the Lodi Hope Harbor Family Service Center.  Also assists with catered events.   ESSENTIAL DUTIES AND RESPONSIBILITIES Maintain culinary standards taught in class while...

POSITION:                   Kitchen Aide/Assistant (DN9K4306) DEPARTMENT:            (402 Emergency Shelter 2) / Sacramento Social Services LOCATION:                  Sacramento, CA          SUPERVISOR:             Food Services Manager STATUS:                      On-Call          The Salvation Army Mission Statement: The Salvation Army, an international movement, is an evangelical part of the universal Christian Church.  Its message is based on the Bible. Its ministry is motivated by the love for God. Its mission is to preach the gospel of Jesus Christ and to meet human needs in His name without discrimination.   BASIC PURPOSE This position is responsible for providing assistance with the preparation and serving of meals and cleaning the kitchen by performing the following duties.   ESSENTIAL DUTIES AND RESPONSIBILITIES Assist with the preparation of meals. Assists with storage and receipt of food goods received. Cleans dining...

JOB DESCRIPTION Embassy Suites Sacramento is looking for a  Full-Time  Bellperson / Valet Attendant / Shuttle Driver  to join their amazing team!   This position will have varying hours including nights and possible overnight shifts, weekdays, weekends, and holiday availability is required.   Great working environment and plenty of options to move up within the hotel and company.   Benefits + Paid Time Off + Travel Discounts + 401K with Matching + and More!   We were rated #3 out of 100 Best Companies to Work for in 2021 by Fortune Magazine.   APPLY NOW!   What will I be doing? Specifically, you would be responsible for performing the following tasks to the highest standards: Greet arriving and departing guests in a timely, friendly and efficient manner Operate and manage the parking booth area Maintain accurate records of parking-related charges and fees including, but not limited to parking rates, validations, accrued...

JOB DESCRIPTION Embassy Suites Sacramento   is looking for a Full-Time Housekeeper / Room Attendant to join our amazing Housekeeping team! The position pays $15.50 per hour + Benefits + Paid Time Off + Travel Discounts + 401K with Matching + and More! We were rated #3 out of 100 Best Companies to Work for in 2021 by Fortune Magazine. What will I be doing? As a   Housekeeper , you would be responsible for cleaning guest rooms and responding to guest requests in the hotel's continuing effort to deliver outstanding guest service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards:   Clean guest rooms as assigned, including, but not limited to, making beds, cleaning bathrooms, dusting and vacuuming Change and replenish bed linens, towels and guest amenities, as needed Perform deep cleaning tasks, as needed Stock, maintain and transport housekeeping supply cart on a daily basis...

JOB DESCRIPTION A Line Cook is responsible for preparing hot and cold food items in the hotel's continuing effort to deliver outstanding guest service and financial profitability. What will I be doing? As a Line Cook, you would be responsible for preparing food items in the hotel's continuing effort to deliver outstanding guest service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards: Prepare food items including, but not limited to, salads, sandwiches, pizzas, hamburgers, appetizers, etc. according to designated recipes and quality standards Maintain cleanliness and comply with food sanitation standards at all times Manage guest orders in a friendly, timely and efficient manner Ensure knowledge of menu and food products Stock and maintain designated food stations(s) Visually inspect all food sent from the kitchen Practice correct food handling and food storage procedures...

JOB DESCRIPTION A Cocktail Server is responsible for serving beverages and/or food to guests in the hotel's continuing effort to deliver outstanding guest service and financial profitability. What will I be doing? As a Cocktail Server, you would be responsible for serving beverages and/or food to guests in the hotel's continuing effort to deliver outstanding guest service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards:     Respond to guest requests in a timely, friendly and efficient manner Ensure knowledge of menu and restaurant promotions and specials Take guest beverage and/or food orders and input orders in appropriate point-of-sale system Retrieve and deliver food and beverage orders in a timely manner Replenish beverages and ensure guest satisfaction throughout the meal service Serve alcoholic/non-alcoholic beverages in accordance with federal, state, local and company...